Ever since man conceived the combination that meat and fire leads to a tasty meal he has tried to master cooking steaks. This class is for the person wanting to discover, learn, taste, compare and contrast everything about cooking beef steaks. There are no side dishes and well, no recipes either. There is steak – lots of it. This ultimate tasting and grilling experience will cover different cuts, grades, aging and quality considerations, different cooking methods and mastering perfect doneness.
Upcoming Events Featuring this Class
This class isn't currently scheduled for an upcoming event, but please check back soon or let us know you're interested by contacting us.