Join world-renowned BBQ Chef Steven Raichlen as he teaches us four of his most popular dishes from his years in the industry. Come to class ready to eat - you will learn to prepare the entire meal start to finish AND eat every course.

Each class attendee gets a free signed copy of Steven's newest book "Project Smoke".

Here's the menu:

-Mexican Grilled Corn

-Smoked Planked Trout

-Chinatown Ribs

-Cinnamon Grilled Peaches