Where Barbecue Legends Are Made™

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Dinner on the Grill with Wine Pairing
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Ready for an awesome new way to do date night? This is an opportunity to learn the tricks to prepare a great meal entirely on the grill.

Friday, January 10, 2020: 6:00pm - 9:00pm

Event: All Things Barbecue January 2020 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom JacksonBritt Shoffner

This class has past and is no longer available for purchase.

All Things BBQ presents “Dinner on the Grill”. Sign up your date, too! This is an opportunity to learn the tricks to prepare a great meal entirely on the grill. In addition, we will have a special guest that will help you through the process of pairing wine with the meal. Couple the learning with a great menu and this will be a dinner to remember.

Class Menu

Pork Rillettes - Pork Belly & Shoulder cubed and braised in pork fat until fall apart tender. Served with toasted bread, mustard and pickles.

Smoked Garlic Sausage with Pomegranate Balsamic Drizzle - House made sausage with a sweet and tangy glaze, served over wild rice.

Grilled Baby Bok Choy - marinated then kissed with char on the grill.

Coconut Panna Cotta with Grilled Pineapple Compote - An Italian style pudding featuring tropical flavors.