Where Barbecue Legends Are Made™

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Master the Burger
Large_beer_can_class

Master an American classic.

Saturday, September 21, 2019: 2:00pm - 5:00pm

Event: All Things Barbecue September 2019 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom JacksonBritt Shoffner

This class has past and is no longer available for purchase.

Get ready for three different cooking techniques featured in three different recipes, with unique toppings and condiments that take this American classic to a new level.

Class Menu

Bacon, Black & Bleu Burger - Cajun blackened beef patties grilled and topped with bacon and house made bleu cheese dressing on a brioche bun.

Pulled Pork Beer Can Cheeseburger - A beef burger filled with pulled pork and beer cheese sauce, topped with creamy slaw and pickled jalapeños, served on a toasted ciabatta bun.

Classic Juicy Lucy - This Minneapolis classic burger features a half pound burger patty stuffed with cheese and cooked on the griddle for a molten core of cheesy goodness!