Where Barbecue Legends Are Made™

Call: 316.440.3950
Upcoming classes taught by Andy Groneman
Large_ribs_class

Saturday, April 16, 2016 @ 2:00pm

Event: All Things Barbecue April 2016 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom Jackson

Join Champion Pitmaster Andy Groneman as he walks us through everything we ever wanted to know about ribs.

Large_loaded-twice-baked-potato-470

Friday, April 15, 2016 @ 6:00pm

Event: All Things Barbecue April 2016 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom Jackson

Get ready to take your outdoor cooking experience to a whole new level!

Large_chicken_cooking_classes

Saturday, March 26, 2016 @ 10:00am

Event: All Things Barbecue March 2016 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom Jackson

This class will teach you to prepare and cook three outstanding recipes that will have your guests wanting more.

Large_brisket_cooking_classes

Saturday, March 26, 2016 @ 2:00pm

Event: All Things Barbecue March 2016 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom Jackson

Join us as Andy Groneman shares his secrets for Championship Brisket!

Large_mtg_cooking_classes

Friday, March 25, 2016 @ 6:00pm

Event: All Things Barbecue March 2016 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom Jackson

Get ready to take your outdoor cooking experience to a whole new level!

Large_pork_class

Saturday, February 20, 2016 @ 2:00pm

Event: All Things Barbecue February 2016 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom Jackson

Pitmaster Andy Groneman will walk us through the secrets to his World Champion Pork.

Large_pan-seared-steak-2

Saturday, February 20, 2016 @ 10:00am

Event: All Things Barbecue February 2016 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom Jackson

Come prepared to elevate your cooking skills in our “Essential Steak and Beef Class.”

Large_chicken-cordon-bleu-2

Friday, February 19, 2016 @ 6:00pm

Event: All Things Barbecue February 2016 Classes

Venue: All Things Barbecue Teaching Kitchen (Wichita, KS)

Instructors: Andy GronemanTom Jackson

Join us for a lively evening of fantastic food, great wine, lots of learning and a dose of fun.